CN 1901
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included
| Code | Description | Unit | Third-country duty | Source |
|---|---|---|---|---|
| 1901 10 00 00 | Preparations suitable for infants or young children, put up for retail sale | 7.6% + EA | TARIC | |
| 1901 20 00 00 | Mixes and doughs for the preparation of bakers' wares of heading 1905 | 7.6% + EA | TARIC | |
| 1901 90 | Other | TARIC | ||
| Malt extract | ||||
| 1901 90 11 00 | With a dry extract content of 90 % or more by weight | 5.1% + 18 EUR/100 kg | TARIC | |
| 1901 90 19 00 | Other | 5.1% + 14.7 EUR/100 kg | TARIC | |
| Other | ||||
| 1901 90 91 00 | Containing no milkfats, sucrose, isoglucose, glucose or starch or containing less than 1,5 % milkfat, 5 % sucrose (including invert sugar) or isoglucose, 5 % glucose or starch, excluding food preparations in powder form of goods of headings 0401 to 0404 | 12.8% | TARIC | |
| 1901 90 95 00 | Food preparations in powder form, consisting of a blend of skimmed milk and/or whey and vegetable fats/oils, with a content of fats/oils not exceeding 30% by weight | kg | 7.6% + EA | TARIC |
| 1901 90 99 | Other | TARIC | ||
| Containing 60 % or more by weight of sucrose (including invert sugar expressed as sucrose) or isoglucose expressed as sucrose | ||||
| 1901 90 99 33 | Containing less than 70 % of sucrose (including invert sugar expessed as sucrose) | kg | 7.6% + EA | TARIC |
| 1901 90 99 36 | Other | kg | 7.6% + EA | TARIC |
| 1901 90 99 90 | Other | kg | 7.6% + EA | TARIC |
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Source: European Commission (DG TAXUD), TARIC and Combined Nomenclature data as extracted on 1 October 2026. Heading 1901 in the TARIC consultation
Only the third-country duty is shown. Not shown: tariff preferences, quotas, suspensions, anti-dumping and other additional duties, import controls and the legal notes. The TARIC consultation lists the measures of each code.
This page is general information, not legal advice and not a classification decision. Tariff texts and rates change: check the publisher's current schedule, and ask the customs authority for a binding ruling where the answer matters.
All headings of chapter 19: PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS