HTS 1605
Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved
| Code | Description | Unit | General | Special | Column 2 | Source |
|---|---|---|---|---|---|---|
| 1605.10 | Crab | USITC | ||||
| 1605.10.05 | Products containing fish meat; prepared meals | 10% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | USITC | |
| 1605.10.05.10 | In airtight containers | kg | 10% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | USITC |
| 1605.10.05.90 | Other | kg | 10% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | USITC |
| Other | ||||||
| Crabmeat | ||||||
| 1605.10.20 | In airtight containers | Free | 22.5% | USITC | ||
| 1605.10.20.10 | King crab | kg | Free | 22.5% | USITC | |
| Snow crab (Chionoecetes bairdi, C. opilio, C. tanneri and C. angulatus) | ||||||
| 1605.10.20.22 | C. opilio (small) | kg | Free | 22.5% | USITC | |
| 1605.10.20.25 | Other | kg | Free | 22.5% | USITC | |
| 1605.10.20.30 | Dungeness | kg | Free | 22.5% | USITC | |
| Swimming crabs (Portunidae) | ||||||
| 1605.10.20.51 | Callinectes spp., including blue crabs (C. sapidus) | kg | Free | 22.5% | USITC | |
| 1605.10.20.59 | Other | kg | Free | 22.5% | USITC | |
| 1605.10.20.90 | Other | kg | Free | 22.5% | USITC | |
| 1605.10.40 | Other | 5% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 15% | USITC | |
| Frozen | ||||||
| 1605.10.40.02 | King crab | kg | 5% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 15% | USITC |
| Snow crab (Chionoecetes bairdi, C. opilio, C. tanneri and C. angulatus) | ||||||
| 1605.10.40.05 | C. opilio (small) | kg | 5% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 15% | USITC |
| 1605.10.40.10 | Other | kg | 5% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 15% | USITC |
| 1605.10.40.15 | Dungeness | kg | 5% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 15% | USITC |
| Swimming crabs (Portunidae) | ||||||
| 1605.10.40.25 | Callinectes spp., including blue crabs (C. sapidus) | kg | 5% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 15% | USITC |
| 1605.10.40.30 | Other | kg | 5% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 15% | USITC |
| 1605.10.40.35 | Other | kg | 5% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 15% | USITC |
| 1605.10.40.40 | Other | kg | 5% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 15% | USITC |
| 1605.10.60 | Other | Free | Free | USITC | ||
| 1605.10.60.10 | In airtight containers | kg | Free | Free | USITC | |
| 1605.10.60.90 | Other | kg | Free | Free | USITC | |
| Shrimps and prawns | ||||||
| 1605.21 | Not in airtight containers | USITC | ||||
| 1605.21.05.00 | Products containing fish meat; prepared meals | kg | 5% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | USITC |
| 1605.21.10 | Other | Free | Free | USITC | ||
| Frozen, imported in accordance with statistical note 1 to this chapter | ||||||
| 1605.21.10.20 | Breaded | kg | Free | Free | USITC | |
| 1605.21.10.30 | Other | kg | Free | Free | USITC | |
| 1605.21.10.50 | Other, imported in accordance with statistical note 1 to this chapter | kg | Free | Free | USITC | |
| 1605.29 | Other | USITC | ||||
| 1605.29.05.00 | Products containing fish meat; prepared meals | kg | 5% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | USITC |
| 1605.29.10 | Other | Free | Free | USITC | ||
| 1605.29.10.10 | Frozen, imported in accordance with statistical note 1 to this chapter | kg | Free | Free | USITC | |
| 1605.29.10.40 | Other, imported in accordance with statistical note 1 to this chapter | kg | Free | Free | USITC | |
| 1605.30 | Lobster | USITC | ||||
| 1605.30.05 | Products containing fish meat; prepared meals | 10% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | USITC | |
| 1605.30.05.10 | In airtight containers | kg | 10% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | USITC |
| 1605.30.05.90 | Other | kg | 10% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | USITC |
| 1605.30.10 | Other | Free | Free | USITC | ||
| Lobster meat, cooked by steaming or boiling in water and out of shell, whether or not frozen but not further prepared or preserved | ||||||
| 1605.30.10.10 | Frozen | kg | Free | Free | USITC | |
| 1605.30.10.30 | Not frozen | kg | Free | Free | USITC | |
| Other | ||||||
| 1605.30.10.50 | In airtight containers | kg | Free | Free | USITC | |
| 1605.30.10.90 | Other | kg | Free | Free | USITC | |
| 1605.40 | Other crustaceans | USITC | ||||
| 1605.40.05.00 | Products containing fish meat; prepared meals | kg | Free | 20% | USITC | |
| 1605.40.10 | Other | Free | Free | USITC | ||
| 1605.40.10.10 | Peeled freshwater crawfish tail meat | kg | Free | Free | USITC | |
| 1605.40.10.90 | Other | kg | Free | Free | USITC | |
| Molluscs | ||||||
| 1605.51 | Oysters | USITC | ||||
| 1605.51.05.00 | Products containing fish meat; prepared meals | kg | Free | 20% | USITC | |
| Other | ||||||
| 1605.51.40.00 | Smoked | kg | Free | 7.5% | USITC | |
| 1605.51.50.00 | Other | kg | 4.7% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 12.5% | USITC |
| 1605.52 | Scallops, including queen scallops | USITC | ||||
| 1605.52.05.00 | Products containing fish meat; prepared meals | kg | Free | 20% | USITC | |
| 1605.52.60.00 | Other | kg | Free | Free | USITC | |
| 1605.53 | Mussels | USITC | ||||
| 1605.53.05.00 | Products containing fish meat; prepared meals | kg | Free | 20% | USITC | |
| 1605.53.60.00 | Other | kg | Free | Free | USITC | |
| 1605.54 | Cuttle fish and squid | USITC | ||||
| 1605.54.05.00 | Products containing fish meat; prepared meals | kg | Free | 20% | USITC | |
| 1605.54.60 | Other | Free | Free | USITC | ||
| 1605.54.60.10 | Cuttle fish | kg | Free | Free | USITC | |
| Squid | ||||||
| 1605.54.60.20 | Loligo | kg | Free | Free | USITC | |
| 1605.54.60.30 | Other | kg | Free | Free | USITC | |
| 1605.55 | Octopus | USITC | ||||
| 1605.55.05.00 | Products containing fish meat; prepared meals | kg | Free | 20% | USITC | |
| 1605.55.60.00 | Other | kg | Free | Free | USITC | |
| 1605.56 | Clams, cockles and arkshells | USITC | ||||
| 1605.56.05.00 | Products containing fish meat; prepared meals | kg | Free | 20% | USITC | |
| Other | ||||||
| Clams | ||||||
| In airtight containers | ||||||
| 1605.56.10.00 | Razor clams (Siliqua patula) | kg | Free | 23% | USITC | |
| Other | ||||||
| 1605.56.15.00 | Boiled clams, whether whole, minced or chopped, and whether or not salted, but not otherwise prepared or preserved, in immediate containers, the contents of each container not exceeding 680 grams gross weight | kg | 10% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 110% | USITC |
| 1605.56.20.00 | Other | kg | Free | 35% | USITC | |
| 1605.56.30.00 | Other | kg | Free | Free | USITC | |
| 1605.56.60.00 | Other | kg | Free | Free | USITC | |
| 1605.57 | Abalone | USITC | ||||
| 1605.57.05.00 | Products containing fish meat; prepared meals | kg | Free | 20% | USITC | |
| 1605.57.60.00 | Other | kg | Free | Free | USITC | |
| 1605.58 | Snails, other than sea snails | USITC | ||||
| 1605.58.05.00 | Products containing fish meat; prepared meals | kg | Free | 20% | USITC | |
| 1605.58.55.00 | Other | kg | 5% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | USITC |
| 1605.59 | Other | USITC | ||||
| 1605.59.05.00 | Products containing fish meat; prepared meals | kg | Free | 20% | USITC | |
| 1605.59.60.00 | Other | kg | Free | Free | USITC | |
| Other aquatic invertebrates | ||||||
| 1605.61.00.00 | Sea cucumbers | kg | Free | Free | USITC | |
| 1605.62.00.00 | Sea urchins | kg | Free | Free | USITC | |
| 1605.63.00.00 | Jellyfish | kg | Free | Free | USITC | |
| 1605.69.00.00 | Other | kg | Free | Free | USITC | |
The table scrolls sideways.
Source: USITC, Harmonized Tariff Schedule of the United States – 2026 HTS Revision 20, effective 28 September 2026. Heading 1605 at USITC
Not shown: the additional duties of Chapter 99 (such as Section 301 and Section 232), anti-dumping and countervailing duties, quotas and the legal notes.
This page is general information, not legal advice and not a classification decision. Tariff texts and rates change: check the publisher's current schedule, and ask the customs authority for a binding ruling where the answer matters.