HTS 0904
Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice)
| Code | Description | Unit | General | Special | Column 2 | Source |
|---|---|---|---|---|---|---|
| Pepper of the genus Piper | ||||||
| 0904.11.00 | Neither crushed nor ground | Free | Free | USITC | ||
| 0904.11.00.20 | Black | kg | Free | Free | USITC | |
| 0904.11.00.40 | White | kg | Free | Free | USITC | |
| 0904.12.00.00 | Crushed or ground | kg | Free | 2¢/kg | USITC | |
| Fruits of the genus Capsicum or of the genus Pimenta | ||||||
| 0904.21 | Dried, neither crushed nor ground | USITC | ||||
| Of the genusCapsicum(including cayenne pepper, paprika and red pepper) | ||||||
| 0904.21.20.00 | Paprika | kg | 3¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 11¢/kg | USITC |
| 0904.21.40.00 | Anaheim and ancho pepper | kg | 5¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 11¢/kg | USITC |
| 0904.21.60 | Other | 2.5¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 11¢/kg | USITC | |
| 0904.21.60.10 | Bell peppers | kg | 2.5¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 11¢/kg | USITC |
| 0904.21.60.20 | Jalapeno peppers | kg | 2.5¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 11¢/kg | USITC |
| 0904.21.60.90 | Other | kg | 2.5¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 11¢/kg | USITC |
| 0904.21.80.00 | Of the genus Pimenta (including allspice) | kg | Free | Free | USITC | |
| 0904.22 | Crushed or ground | USITC | ||||
| Of the genus Capsicum (including cayenne Pepper, paprika and red pepper) | ||||||
| 0904.22.20.00 | Paprika | kg | 3¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 11¢/kg | USITC |
| 0904.22.40.00 | Anaheim and ancho pepper | kg | 5¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 11¢/kg | USITC |
| 0904.22.73.00 | Mixtures of mashed or macerated hot red peppers and salt | kg | Free | 17.6¢/kg | USITC | |
| 0904.22.76.00 | Other | kg | 5¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 17.6¢/kg | USITC |
| 0904.22.80.00 | Of the genus Pimenta (including allspice) | kg | Free | Free | USITC | |
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Source: USITC, Harmonized Tariff Schedule of the United States – 2026 HTS Revision 20, effective 28 September 2026. Heading 0904 at USITC
Not shown: the additional duties of Chapter 99 (such as Section 301 and Section 232), anti-dumping and countervailing duties, quotas and the legal notes.
This page is general information, not legal advice and not a classification decision. Tariff texts and rates change: check the publisher's current schedule, and ask the customs authority for a binding ruling where the answer matters.