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CN 1702

Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel

36 lines EU TARIC, EU Combined Nomenclature (CN) & TARIC – extraction 01-10-2026

CodeDescriptionUnitThird-country dutySource
Lactose and lactose syrup
1702 11 00 00Containing by weight 99 % or more lactose, expressed as anhydrous lactose, calculated on the dry matter14 EUR/100 kgTARIC
1702 19 00 00Other14 EUR/100 kgTARIC
1702 20Maple sugar and maple syrupTARIC
1702 20 10Maple sugar in solid form, containing added flavouring or colouring matterTARIC
1702 20 10 10For animal feeding0.4 EUR/100 kgTARIC
1702 20 10 90Other0.4 EUR/100 kgTARIC
1702 20 90OtherTARIC
1702 20 90 10For animal feeding8%TARIC
1702 20 90 90Other8%TARIC
1702 30Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 % by weight of fructoseTARIC
1702 30 10 00Isoglucosekg50.7 EUR/100 kgTARIC
Other
1702 30 50In the form of white crystalline powder, whether or not agglomeratedTARIC
1702 30 50 10Containing in the dry state, 99 % or more by weight of glucosekg26.8 EUR/100 kgTARIC
1702 30 50 90Otherkg26.8 EUR/100 kgTARIC
1702 30 90OtherTARIC
1702 30 90 10Containing in the dry state, 99 % or more by weight of glucosekg20 EUR/100 kgTARIC
1702 30 90 90Otherkg20 EUR/100 kgTARIC
1702 40Glucose and glucose syrup, containing in the dry state at least 20 % but less than 50 % by weight of fructose, excluding invert sugarTARIC
1702 40 10 00Isoglucose50.7 EUR/100 kgTARIC
1702 40 90 00Otherkg20 EUR/100 kgTARIC
1702 50 00 00Chemically pure fructosekg16% + 50.7 EUR/100 kgTARIC
1702 60Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugarTARIC
1702 60 10 00Isoglucose50.7 EUR/100 kgTARIC
1702 60 80 00Inulin syrup0.4 EUR/100 kgTARIC
1702 60 95 00Other0.4 EUR/100 kgTARIC
1702 90Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructoseTARIC
1702 90 10Chemically pure maltoseTARIC
1702 90 10 10For feeding purpose12.8%TARIC
1702 90 10 90Other12.8%TARIC
1702 90 30 00Isoglucosekg50.7 EUR/100 kgTARIC
1702 90 50 00Maltodextrine and maltodextrine syrupkg20 EUR/100 kgTARIC
Caramel
1702 90 71 00Containing 50 % or more by weight of sucrose in the dry matterkg0.4 EUR/100 kgTARIC
Other
1702 90 75 00In the form of powder, whether or not agglomeratedkg27.7 EUR/100 kgTARIC
1702 90 79 00Otherkg19.2 EUR/100 kgTARIC
1702 90 80 00Inulin syrupkg0.4 EUR/100 kgTARIC
1702 90 95 00Otherkg0.4 EUR/100 kgTARIC

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Source: European Commission (DG TAXUD), TARIC and Combined Nomenclature data as extracted on 1 October 2026. Heading 1702 in the TARIC consultation

Only the third-country duty is shown. Not shown: tariff preferences, quotas, suspensions, anti-dumping and other additional duties, import controls and the legal notes. The TARIC consultation lists the measures of each code.

This page is general information, not legal advice and not a classification decision. Tariff texts and rates change: check the publisher's current schedule, and ask the customs authority for a binding ruling where the answer matters.

All headings of chapter 17: SUGARS AND SUGAR CONFECTIONERY